Volantino

EGGS: A SPECIAL FOOD CHALLENGE: the shell is dirty. How can I clean it? KNOW-HOW: if the egg has a dirty shell, do not dip it in water, but clean it with a damp cloth just before cooking. Never store eggs after they have been moistened or wetted! To avoid contaminating other food or utensils, remember to wash the cloth immediately and remove any shell residue. If the shell is clean, there’s no need to clean it. CHALLENGE: the best way to store eggs. KNOW-HOW: keep eggs in the fridge and for no later than the expiry date. Keep them in their packaging for protection and separate from other foods. Never store eggs at room temperature after having put them in the fridge, because they can become contaminated with bacteria. Beware! Even eggs can be a source of contamination: following rules in the kitchen ensures that there is no danger to our health. Here’s some advice for dealing with some challenges or doubts you may face when using eggs in the kitchen. KITCHEN TIPS: EGGS